Do You Enjoy Baking Naturally Sweet & Gluten-Free? If so, this contest is for you!!
Here’s your chance to have YOUR recipe included in a a very special winter supplement to Naturally Sweet & Gluten-Free, coming this December (just in time for the holiday season!).
Have you got a recipe that was inspired by my latest book? Let us know! We’re looking for recipes that fit within the NS&GF ingredient guidelines (see below). We’ll pick the top five submissions to be included in the upcoming NS&GF supplement!
Entering is easy! Just send your original, Naturally Sweet & Gluten-Free holiday recipe (it’s okay if it was previously published on your blog) with a photo to firstname.lastname@example.org (use the subject line, NS&GF CONTEST), between now and November 22nd. Then, I’ll post the photos on a special Pinterest page so everyone can see them. I’ll test out the recipes and choose the top FIVE to be included alongside a few of mine in the holiday supplement.
Up to THREE entries per person.
But be sure to get those recipes in soon–contest closes at midnight EST, Friday, November 22!
I can’t wait to see what you all bake up!
Note: Sellers Publishers have contracted the book’s designer to come up with a specially formatted electronic supplement for the holidays that will match the original book. This supplement will be available right here on this page, as well as through the Seller’s Publishing website for all those looking to enjoy naturally sweet & gluten-free desserts for the holidays!
As with all the recipes in the book, your submissions should contain nothing artificial or refined; only lower glycemic sweeteners (like coconut sugar, coconut nectar, agave nectar, stevia, lucuman, lo huan go); and gluten-free ingredients. Of course, the recipe must also be vegan!
Got more questions? Email me at email@example.com