[Recent ACD-friendly dinner: Gena’s Raw Cream of Zucchini Soup]. It’s now been over ten years since I began this round of the ACD. These days, I no longer even think about my food as “different,” and never worry about what I can or can’t eat. But it wasn’t always that way. It took a series […]
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Gastronomic Gifts III: Marzipan-Topped Shortbread Cookies
[There’s just nothing like a homemade gift for the holidays. This year, with the purse strings a little tighter than usual, I’m determined to make at least a few in my kitchen–and thought I’d share my ideas in case you’d like to partake, too. ] Isn’t synchronicity the darndest thing? You know, that phenomenon when things […]