[A perfect way to enjoy decadent ice cream–and perfectly healthy ingredients! This Soft-Serve “Bluster” is vegan, refined sugar-free, gluten-free, dairy-free, egg free, soy-free, nut-free and yeast-free. Suitable for Stage 3 and beyond on an anti-candida diet.] Though it sometimes seems like I’ve been on the anti-candida diet forever, it wasn’t that long ago that I first made […]
banana
Book Review and Recipes: Clean Food by Terry Walters
I recently received a copy of the newly published Clean Food by Terry Walters. The book focuses on local, whole, natural foods. I’ve posted my review as well as recipes for Seaweed Cabbage Sauté and Banana Coconut Chocolate Chip Cookies in the “Giveaways/Reviews” section of the blog. To read the full review and recipes, click here. [Disclaimer: this […]
Flash in the Pan: Blended Hot Cereal (and Gluten-Free!)
[I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly, or else is so easy to make that no recipe is required. Here’s today’s “Flash in the Pan.”] One of the blogs I read and enjoy on a regular basis is Katie’s Chocolate Covered Vegan. The ever-adorable, squash-loving, […]
Flash in the Pan: Speedy Fruit Sorbet
Sometimes, you just want to eat something now. I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly, or else is so easy to make that no recipe is required. Here’s my first “Flash in the Pan.” Never miss a recipe–or a comment from The Girls! Click […]
Frosted Banana-Oat Bars
Last evening I logged on to my blog and was gobsmacked to discover that my post had been listed on the Best of Holidailies! You cannot imagine how thrilled this neophyte blogger was at the news (made the H.H. read the whole thing–he liked the pic of Elsie’s paw especially) and also how surprised. So thank you, panel of Holidailies readers, and […]