Gluten-Free, Vegan Festive Roast

vegan, gluten-free, holiday roast recipe on rickiheller.com

[My plate from our impromptu Christmas dinner last week: simple arugula salad, Festive Roast with brown gravy (still working on that recipe), homemade cranberry sauce, roasted potatoes, roasted carrots.] Have I got a treat for you today! I had intended to cook up–and post about–this incredible Festive Vegan Roast last week, as it was slated […]

Baked Pumpkin-Cranberry Oatmeal Pudding

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I was chatting over email with a friend the other day (seems to be the way so many of my chats go nowadays) about how we’re so busy, we sometimes buy stuff–stuff that we really intend to use, stuff that we actually really need–and then, because our schedules are packed tighter than Madison Avenue on […]

Fava Bean Balls with Cranberry-Tomato Chutney

My, it feels as if it’s been a while since I’ve posted something new! Here at the DDD household, 2012 is off to a fairly slow start.  I had fully intended to post this recipe last week, but was sidelined by a wiley sinus infection that has had me drinking ginger tea, irrigating my nasal passages […]

Two Announcements, an Update, and a Question (for You)

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  [Carob Chai Latte] Happy Monday, everyone! It’s also the beginning of the final month of the year–a perfect time for some announcements and updates (plus a request for your help–see last item in this post!).  With so much going on here at DDD these days, I thought I’d take the opportunity to collate some items in […]

A Gluten Free Holiday 2011: Plumberry Sauce or Jam, a New Favorite at Thanksgiving

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  Welcome to Week 2 of A Gluten Free Holiday 2011!  Last week, Amy kicked off the festivities with Seven Tips for Healthy Holiday Baking. This week’s topic is “Thanksgiving Favorites,” hosted by Kim at Cook it Allergy-Free.  Hop over to Kim’s blog to see what favorite she’s sharing today and to link up your own Thansgiving-based […]

SOS October 2011: Autumn Fruit Crumble

I grew up in a home where my two sisters and I learned to bake before our birthdays hit the double digits. Before we learned to read, before we wore a training bra, before we could drive a car, we were baking.  As young as four or five, we’d be enlisted to help stir a […]

SOS for October 2011: We’re Back (and Ingredient Reveal)!

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Welcome back to our very first SOS Kitchen Challenge of the new season!  After a slightly protracted summer break, Kim and I are back in fine form with our monthly event that asks you to cook up either sweet or savory recipes using a featured ingredient.  Many thanks to all of you who’ve been asking […]

Last Minute Recipe Suggestions

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Who’s ready to celebrate?  With all of my 175 students’ assignments, exams and final marks finally submitted–I am now officially on holidays until 2011–whoo hoo! That makes me one very celebratory gal.  Par-tay, I say!  And how about having everything all ready to start cooking my big holiday meal? Um, no. (Insert sheepish expression here).   “Mum, did […]

Festive Freebie IV: Who Doesn’t Love Cookies? New Giveaway, Cookbook Winner & Quick Smoothie Recipe

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[This year, I decided to offer a "Festive Freebies" series in which I give away some of my favorite food products. . . hand-picked by me!  These are things I already love and actually eat (or use) regularly, and which I'd love to share with you.  Here's my fourth Festive Freebie--click here to enter!]   I. A […]

Flash in the Pan: Sugar Free Oven Dried Cranberries

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[Sometimes, you just want to eat something now.  I've decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly or else is so easy to make that no recipe is required. Here's today's "Flash in the Pan." (For other FitP recipes, see "Categories" at right).] [Here's how […]

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