It’s been months in the making, but I’m thrilled to announce that my latest ebook, Good Morning! Breakfasts without Gluten, Sugar, Eggs or Dairy is finally here!
The recipes are all great for anyone following an anti-candida diet (ACD); for vegans ; those on a gluten free, refined sugar free, egg free or kosher diet; or Type II diabetics.
Available for just $12.95 (US), the book offers
- 57 pages of information and recipes
- Over 20 healthy, delicious breakfast recipes, with beautiful full-color photographs
- 14 newly created, original recipes, developed just for this ebook
- An introduction outlining the basics of the anti-candida (low glycemic) diet and the version I follow
- a section outlining key ingredients used in these anti-candida desserts
- tips on how to prepare healthy breakfasts that are anti-candida friendly
For a full Table of Contents and photos of many of the recipes, see this post.
Buy more than one and save : Buy a package of two or all three ebooks and save! Buy Good Morning! with the previously published Anti-Candida Feast for just 18.25 (20% off), pair it with Desserts without Compromise for just $18.95 (20% off), or buy all three for $24.95 (25% off the regular price!).
To purchase one or all ACD-friendly ebooks, click the button below:
[Disclaimer: this post may contain affiliate links. If you buy using these links, at no cost to you, I will earn a small commission from the sale.]
Congratulations, dear Ricki!! Your books are alwys winners! I love every recipe of yours & learn a lot about gf flours & other ingredients that I never have eaten before!
All of your tasty books & recipes rock my tastebuds!! ooooh,..yes!
Ricki – is it possible to buy the books hard copy and not e-books? I know that’s the way to go these days, but I’d rather have a book in hand, thanks.
Unfortunately, no–sorry! These are pdf files that I created , and it’s difficult to print something that’s 58 pages long (that would be a pamphlet in my mind, not a book with a spine). 😉 The only hard copy available is Sweet Freedom, which is available in both hard copy and ebook formats. I might compile ALL three ebooks in one, with recipes from all three in one hard copy. . . I wonder whether readers would like that option?
Ricki – I would definitely buy that! The computer is easy, yes, but I prefer a cookbook on my counter when I’m cooking – that way I don’t have to print out a recipe, put it in a binder and have that on the counter. If that was the only option now, well of course I’d do it.
Your recipes are fabulous! I’m just so amazed at what you come up with. Love, love, love them all I’ve read so far – though I’ve not had time to cook them all.
Let me know when you’re going to print the 3-book version!!! 😀
Print, bind, HARDCOPY!! I have been putting a book together for my daughter of things she likes. She is gluten intolerant. I put it all in plastic sheet covers in the biggest stinking binder I could find. When she is ready to move out, her food moves with her. (She’s 17) Print at home, front to back. Easy cheesy!
Shirley @ gfe says
Congrats, Ricki! So very exciting for you and all of us! 🙂
Johanna GGG says
congratulations on getting this together Ricki – fantastic achievement and great theme
Whoah, that waffle looks good. Can’t wait to buy this next month when I get paid!