Can You Love Food TOO Much?

Can you love food too much?

Is it harder to stick with your restricted diet if you happen to really (really, REALLY) love food? 

Being told that you have to cut out most (or all) of your favorite foods because of a health condition can be truly devastating. Besides the fact that you might not know about other foods and new, strange ingredients, you might also be wondering whether you’re going to ever get over losing all those foods that you’re so used to eating and that you love so much.

In fact, I hear from a lot of clients and people in my programs that part of the reason they tend to slip up when it comes to sticking with these restricted diets is because they just love their old foods “too much,” and find them to be irresistible when they’re out with friends, enjoying holidays with family, or at restaurants.

Believe me, I get it. I’ve been there! I was beside myself when, as a professional baker, I was told I’d have to stop using sugar, eggs, dairy and gluten. Can you imagine? What else would a baker, um, bake with? 

In today’s video, I tackle the question, “Can you love your food TOO much?” 

In other words, how does loving our food impact the way we approach and stay on our diets? How does it affect our psychology as we try to navigate a new way of eating? And what can we do about it?

Tell me in the comments: Do you love your new diet? Why or why not? 

Highlights:

  • Is it possible for some people to love their food too much? Does it make it more difficult for them to get on with their restricted diets?
  • The difference between people who just “eat to live” and those who really love their food
  • How does your taste change depending on what you eat and your weight?
  • What happens when a food lover learns to eat more healthfully? Will they love food less?
  • The shift in my thinking that completely changed my perspective on eating a restricted diet
  • How food is like a boyfriend (or girlfriend)

Resources:


Disclosure: Links in this post may be affiliate links. If you choose to purchase using those links, at no cost to you, I will receive a small percentage of the sale.

Subscribe for health information, products and promotions about healthy eating and holistic living, and recipes without sugar, gluten, eggs or dairy! Click here to subscribe to RickiHeller.com via email. You’ll receive emails sharing information and recipes as soon as they’re posted, plus weekly updates and news about programs and upcoming events. A healthy lifestyle CAN be sweet!

Share

Speak Your Mind

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.