*Really more like a “beginning of February update,” but since the HH and I watched Saturday Night Live yesterday (love that Mike Myers!), I’ve got that phrase on the brain. [Gillian (of Confessions of a Young Woman) and me at Fresh on Bloor.] I. Shared Food (with a Fellow Blogger) One of the things I love about […]
cookbook
Winner of "A Year to Eat Freely"
Thanks to everyone who entered the giveaway for Kim’s recipe card calendar, A Year to Eat Freely. I’ve chosen a winner, and guess who’s going to be cooking up a storm all year? Our winner is number 19, ASHLEY! Here’s Ashley’s comment: What an awesome calendar! Not only is it beautiful and absolutely adorable, but it’s […]
SOS Stevia: Dairy Free, Sugar Free Coconut Ice Cream (No Ice Cream Maker Required)
I suppose anyone who devotes one third of their blog’s name to “dessert” must really love the sweet stuff. (Uh, yeah). A quick glance at my blog’s recipe index will reveal that, ACD be damned, I’m not willing to give up my sweet treats. You’ll also notice that stevia has been my savior ever since […]
Smoky Zucchini Dip
[Kim’s Buckwheat Crackerbread with my own Sweet Potato Spread] When I found out that my friend Kim was creating a recipe calendar, I squealed with joy. You may know Kim as my partner in crime sunworship hoarding colorful earrings the SOS Kitchen Challenge, as we alternate choosing ingredients and writing the kickoff post each […]
A Gluten Free Holiday VI: Holiday Desserts
Before I get to today’s post, I wanted to thank everyone for your comments on yesterday’s “What I Eat” post. I am really loving the conversation that’s going on–please add your own two cents! Can you believe it’s the last installment in the “A Gluten Free Holiday” series? It’s been great fun being part of […]
Double Ginger Quinoa Scones
Seems we all focus on the “main event” meals during the holidays, poring over cookbooks or stressing about which dressing would be best with the tofurkey (okay, I know many of you don’t eat tofurkey–but it’s such a fun word to say, isn’t it?). But what about the meals after the big meals? What about […]
Rutabaga Gratin
My recipe this week, surprisingly, involves rutabaga. (It’s only a surprise, really, if you know my history with this gnarly root–but we’ve now gotten past our differences, the ‘Baga and I). It all started in the Garden of Eden. Well, okay, not literally, but it began with the promise of a portrait. And before that, it had its […]
SOS Sweet Potatoes: The Roundup
[PLEASE NOTE: If you participated this month and didn’t see a comment from me, it’s not that I didn’t try. For some bizarre reason, WordPress is now tossing all of my comments into spam. If I usually comment on your blog and you haven’t seen any from me lately, please check the spam comments and […]
Zucchini Fritters (Vegan, Grain-free, Candida Diet)
During this month that was MoFo, I’ve been writing up weekly roundups at the end of each week to recap what transpired. As you can see, I missed this past weekend, what with exciting events (both the “exciting-scary” and “exciting-fun” categories) taking place between Thursday and Saturday. And since Vegan MoFo actually ends today, I […]
Festive Freebie III: Reader’s Choice Cookbook Giveaway
[Disclaimer: I did not receive any free books for this giveaway. I am paying for the prize and the shipping out of my own pocket. Happy Holidays!] [Do you love cookbooks as much as I do? Let me know which one you’d like to own and it could be yours!] I know there are bloggers […]