[Carob Chai Latte] Happy Monday, everyone! It’s also the beginning of the final month of the year–a perfect time for some announcements and updates (plus a request for your help–see last item in this post!). With so much going on here at DDD these days, I thought I’d take the opportunity to collate some items in […]
The Original Slow Cooker: Review of 150 Best Tagine Recipes
November 28, 2011 by 69 Comments
[Hearty, slurpy, stick-to-your-ribs Lentil and Almond Tagine] Up until last month, the only tagine I had ever eaten were this one ** or one at a small Middle Eastern restaurant that the HH and I went to in the early days of our relationship. But then I was contacted by the lovely Martine from Robert […]
Pizza Party with Old (and New) Friends
January 25, 2011 by 31 Comments
[Sushi pizza, in its just-unmolded glory.] You know, sometimes I wish I had a bunch of posts pre-scheduled for this site. You see, I’ve been afflicted with a weird kind of virus-flu-sinus-thingie for the past several days. Just when I thought I was better, the following day I could barely get out of bed and slept 14 hours. Fourteen hours!! […]
This Bark is Worth its Bite
January 14, 2011 by 57 Comments
Okay, I have a feeling I know what you’re about to say. But just in case, let me clarify. I have heard all of these before: “You just need to get some specially designed clothing.” “You should take up some outdoor sports, like skating or snowshoeing.” “But you get to wear all those plush, stylish sweaters!” “It makes you […]
Flash in the Pan: Chocolate Almond Mousse
October 3, 2010 by 47 Comments
[Looking for help with your anti-candida diet? Join us in The Sweet Life club!] [Sometimes, you just want to eat something now. I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly or else is so easy to make that no recipe is required. Here’s today’s […]
Coconut Macaroons (Grain-Free, Gluten-Free, Egg-Free, Dairy-Free, Sugar-Free, Passover AND ACD-Friendly)
March 22, 2010 by 59 Comments
[Note: this recipe is now available in my cookbook, Naturally Sweet and Gluten-Free, along with over 100 more refined sugar-free, gluten-free, egg-free and dairy-free treats!] [Photo: Celine Saki] Back in our 30s, my friend Babe and I had a little routine we’d enact any time we met someone new (say, at a party, or a […]
Habit-Forming Raw Nori Rolls with “Salmon” Filling and Spicy Ginger-Miso Paste
January 19, 2010 by 29 Comments
Dogs really are creatures of habit, aren’t they? I mean, every morning at precisely 7:02 AM (about 1-1/2 minutes after the HH slams off his alarm), Chaser bounds into our bedroom and lays a wet sloppy one on the HH’s ear (translation: “Dad, it’s time to get up! Get up, Dad, we need to go […]
Lucky Comestible 6 (1): Roasted Red Pepper and Apple Dip
November 6, 2009 by 27 Comments
[I thought it would be fun to run a little series over here at DDD: I’ll profile one one of my favorite foods, or a food that I’ve recently discovered and enjoyed, over several days. The series is presented on an occasional (and entirely arbitrary) basis, before I move on to the next lucky comestible. This is the first entry on apples.] […]
Easy Breakfast “Sausage” Patties and Biscuits with Smoky Almond Gravy
October 24, 2009 by 58 Comments
What? Another breakfast recipe–and so soon, you say? Well, you can never have too much breakfast is what I say. I mean, breakfast really is the best repast of the trio of meals, isn’t it? To begin with, if it’s breakfast time, you’re probably rested. Your belly is primed and ready to accept food (after all, you have […]
Virtual Vacation by the Sea and Appetizers for Two
May 14, 2009 by 56 Comments
[Giveaway Alert: Today is the last day to enter the cookbook giveaway! Post your comment by 12:00 midnight (Toronto time) to be eligible to win a free copy of Sweet Freedom!] It seems impossible, but I returned to full-time work at the college this week after two months away. (Yes, just when most college students and […]
Hi! I'm Ricki, cookbook author, professional recipe developer, holistic nutritionist and anti-candida crusader. Let me show you how easy it is to eat plant-based, sugar-free, gluten free food that tastes great! 
