[I thought it would be fun to run a little series over here at DDD: I’ll profile one one of my favorite foods, or a food that I’ve recently discovered and enjoyed, over several days. The series is presented on an occasional (and entirely arbitrary) basis, before I move on to the next lucky comestible. This is the second entry on apples.] […]
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Lucky Comestible 6 (1): Roasted Red Pepper and Apple Dip
[I thought it would be fun to run a little series over here at DDD: I’ll profile one one of my favorite foods, or a food that I’ve recently discovered and enjoyed, over several days. The series is presented on an occasional (and entirely arbitrary) basis, before I move on to the next lucky comestible. This is the first entry on apples.] […]
Easy Breakfast “Sausage” Patties and Biscuits with Smoky Almond Gravy
What? Another breakfast recipe–and so soon, you say? Well, you can never have too much breakfast is what I say. I mean, breakfast really is the best repast of the trio of meals, isn’t it? To begin with, if it’s breakfast time, you’re probably rested. Your belly is primed and ready to accept food (after all, you have […]
Baked Blueberry Oatmeal Breakfast Pudding
Although I consider myself a late bloomer in most areas of my life, there’s one event I experienced long before anyone else in my circle of family and friends: the mid-life crisis. In fact, I got mine over with in my early 20s. I can remember many hours of beer-addled conversation with my beloved mentor in […]
Lucky Comestible 5 (4): Grain Free Hazelnut-Cilantro* Crackers
* Or use another favorite herb. [I thought it would be fun to run a little series over here at DDD: I’ll profile one one of my favorite foods, or a food that I’ve recently discovered and enjoyed, over several days. For this fifth edition, I’m focusing on cilantro. The series is presented on an occasional (and entirely arbitrary) basis, before […]
Flash in the Pan: Almond-Crusted Root Vegetable “Fries”
[Good news! This recipe, along with more than 100 others, is now available in my cookbook, Living Candida-Free. Everything in the book is free of gluten, eggs, dairy and sugar–and all suitable for an anti-candida diet!] [Rutabaga “fries”–who’d have ever thought?] [Sometimes, you just want to eat something now. I’ve decided to offer a mini-post […]
Anti-Candida Desserts: What Do You Eat?
[For even more desserts, check out my digital cookbooks (all recipes free of sugar, gluten, eggs and dairy)! To learn about the recipes or to purchase, click here.] [Raw key lime tarts–NOT an ACD-inspired recipe (yippee!) See below.] [IMPORTANT EDIT, 2019: Since I began an anti-candida diet in 2009, some of the “accepted” sweeteners have […]
Anti-Candida Breakfasts: What Do You Eat?
[If you’re looking for even more ACD-friendly breakfast foods, you might like my digital cookbook, Good Morning! Breakfasts, 2nd edition. It’s been updated to reflect the latest diet changes, and contains some recipes not available anywhere else. Take a peek and grab your copy here.] When I first began this round of the Anti-Candida Diet […]
Raw Raw for Spring! Crimson Salad with Pecans and Pumpkin Seeds
Can it be that spring has finally decided to grace us with its presence? Tentative buds peek from beneath the scraggy clay, ennervated blades of grass sun themselves daily, waiting to transform from brittle, strawlike shoots to brilliant green fringes undulating in tranquil breezes. The sun is finally blazing overhead, causing pedestrians to peel off successive layers of clothing, first hat, then […]
Please Standby
I’m going to be dashing around town for the next couple of days, doing cooking classes (short notice, but if you’re in the Toronto area, I’ll be at the Bayview/Sheppard Loblaws tonight at 7:00–would love to meet you!), and then my friend Babe is coming to town tomorrow, so I won’t have much time for cooking […]