Last Minute Recipe Suggestions

Who’s ready to celebrate?  With all of my 175 students’ assignments, exams and final marks finally submitted–I am now officially on holidays until 2011–whoo hoo! That makes me one very celebratory gal.  Par-tay, I say!  And how about having everything all ready to start cooking my big holiday meal? Um, no. (Insert sheepish expression here).   “Mum, did […]

A Gluten Free Holiday IV (Side Dishes): Rutabaga Gratin

[This week’s A Gluten Free Holiday (the fourth installment of this event that Amy created) is hosted by Diane at The Whole Gang.  You’ll probably remember Diane’s “30 days to a food revolution“–she even got Jamie Oliver involved!  Diane’s theme is sides and main courses today, so hop over to her blog if you’d like to see […]

Flash in the Pan: Almond-Crusted Root Vegetable “Fries”

[Good news! This recipe, along with more than 100 others, is now available in my cookbook, Living Candida-Free. Everything in the book is free of gluten, eggs, dairy and sugar–and all suitable for an anti-candida diet!] [Rutabaga “fries”–who’d have ever thought?] [Sometimes, you just want to eat something now.  I’ve decided to offer a mini-post […]

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