[A favorite raw breakfast: chocolate almond spread on apple slices.] Remember the days when there was only one kind of nut butter–and nobody was allergic to it? I think I ate peanut butter almost every day until my late 30s. As a kid, I slathered it on saltines alongside chocolate milk during cartoon-drenched Saturday mornings; I ate […]
Simply Sugar and Gluten Free
Carob Coconut Cups
I know that many of you are already fans of Amy, the blogger behind the wildly popular Simply Sugar and Gluten Free (which recently got a facelift–check out the new look!). A few months ago, Amy published her first cookbook, Simply Sugar and Gluten Free, and her publisher kindly sent me a copy for review. For someone […]