Are you a romantic? I’m pretty sure I’m what you’d call a “hopeless romantic.” Did I cry at Titanic? Let’s just say I felt responsible for at least 50% of all that gushing water that swept Jack away from Rose while I was watching that movie. Do I hoard save mementos from my former beaux? […]
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Best Sugar-Free Holiday Treats
Want EVEN MORE delicious, foolproof holiday recipes? Then grab your copy of my cookbook, Holiday Desserts, with 26 delectable sugar-free, gluten-free, egg-free and dairy-free recipes (including some of these!). Yours for just $10. Click here to get your copy now! If you love the holidays like I do, it’s likely you also love. . . […]
Chocolate Chestnut Mousse Tarts with Shortbread Crust for Club House
Because his father was Scottish, the HH is very particular about his shortbread. Since his mother never learned to bake, however, he grew up thinking that “real” shortbread came in a box. (But hey, he was very particular about which box).
Pumpkin Palooza: Healthy Pumpkin Fudge (vegan, gluten-free, refined sugar-free)
Are we pumpkin-ed out yet? I’m banking on “No.” Although I never considered myself a huge fan of pumpkin in the past, this year for some reason, the Passion for Pumpkin has overtaken me, too, and I can’t get enough of the stuff. First it was the Pumpkin Caramel Swirl Brownies; then the Grain-Free Pumpkin-Sage […]
Six Degrees of Kathy Smart, Grain-Free Chocolate Chip Cookies and Gluten-Free Smart Store
[This post is part of an ongoing series of interviews with cookbook authors, bloggers, women entrepreneurs and home chefs whose work I enjoy and admire. If you’ve got someone in mind you’d like me to approach for an interview, please shoot me an email at ricki@rickiheller.com, or leave a comment here and let me know! […]
New York: An Oasis of Calm, plus Homemade Superfood Chocolate
[Warning: this is a looooong recap post. If you like New York and want to know what we did there, read on! If you just want to get straight to the chocolate recipe, skip on down.] [Homemade superfood chocolate (stevia-sweetened on left, coconut sugar-sweetened on right. Skip on down for the recipe.] You wouldn’t normally […]
Shopping List
Here’s a list of the ingredients I use most often to create sugar-free, gluten-free, candida-friendly recipes at home and for this blog. Where I prefer (or most often use) one specific brand, I’ll name it here; otherwise, I tend to rotate among brands or buy items on sale. Note that this page is a work […]
Apple-Quinoa Breakfast Muffins
[A great at-home or take-along breakfast item, these Apple Quinoa Muffins are are vegan, sugar-free, gluten-free, dairy-free, egg free, soy-free, nut-free and yeast-free. Suitable for Stage 2 and beyond on an anti-candida diet.] Ah, how I love breakfast. It’s the one meal of which I never tire–and for which I can always find infinite varieties of foods […]
Chocolate Peppermint Bark with a Protein Boost!
[Mmmm. . . . a dessert-like treat that provides healthy carbs, fats and protein. . . great post-feast snacking!] Hello everyone! Hope those of you who celebrated yesterday had a relaxing, stress-free holiday filled with the love of family, good friends, and fabulous food! We had a bit of an adventure over here (more on […]
Baked Pumpkin-Cranberry Oatmeal Pudding
I was chatting over email with a friend the other day (seems to be the way so many of my chats go nowadays) about how we’re so busy, we sometimes buy stuff–stuff that we really intend to use, stuff that we actually really need–and then, because our schedules are packed tighter than Madison Avenue on […]