*Or, Raising the Steaks. Or, A Steak in My History. [No, that is NOT a real steak in the photo! Seriously, it’s a mushroom. No, really.] Before the days of the Great War, and yet after the infestation of the Rats (Pack), and the invasion of the Insects; when the great pioneers left this land and sought out Greene-er […]
Nut Roast Extraordinaire
April 14, 2008 by 45 Comments
The first nut roast I ever made–or ever tasted–was for the romantic Valentine’s Day dinner I cooked up for the HH and me this year. Well, let me tell you, the specific holiday notwithstanding, it was definitely love at first bite (of the nut roast, that is–shame on you for thinking otherwise! Besides, after eleven years, love […]
Hi! I'm Ricki, cookbook author, professional recipe developer, holistic nutritionist and anti-candida crusader. Let me show you how easy it is to eat plant-based, sugar-free, gluten free food that tastes great! 
