This month’s SOS (Sweet or Savory) Kitchen Challenge asked readers to whip up dishes with spinach, and wow, did you ever take on this challenge with gusto! We received a dozen fantastic, creative recipes to try that all highlight the super-healthy leafy green. And yes, a few desserts are included as well! Thanks to everyone […]
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Pick-Your-Own Gluten Free Pancakes*
*Or, Thanks, Michael Ruhlman (for the rule, man). [Millet, buckwheat, oat and bean flour with chopped pears and cranberry compote] I’m all about freedom of choice. While my dad eats the identical breakfast every day**, I feel the need to rotate among cereal (hot or cold), omelets, baked sweet potato and almond sauce, apple and almond […]
New Age Vegan Pasta Carbonara
The past couple of weeks have been beyond hectic here at the DDD household, what with a surprise party (at my place) for my office mate; a wedding shower (no, not mine–okay, breathe normally now); two new courses to prepare for my return to teaching next week (what?? Seriously, is my vacation over already?); and some […]
SOS Kitchen Challenge: BEETS–The Roundup!
It’s time for the very first SOS (Sweet or Savory) Kitchen Challenge Roundup! When Kim and I first introduced the first SOS Kitchen Challenge last month, we decided to choose an ingredient that we both liked and that would suit both our specialized diets. But we had no idea so many of you also adored the ruby […]
Asparagus, Pea Shoot and Pea Salad
Ever since I began the ACD last year, I’ve been on a mission to find restaurants that can accommodate my dietary restrictions. Luckily, I’ve discovered two or three, and the HH and I tend to frequent those establishments regularly. On our recent vacation in Florida, I was elated to discover Wish, where I enjoyed a tasting […]
Walnut-Cacao Nib Butter (& Variations!)
[Sometimes, you just want to eat something now. I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly or else is so easy to make that no recipe is required. Here’s today’s “Flash in the Pan.” (For other FitP recipes, see “Categories” at right).] [Ooohh-wee! Just […]
Beet Burgers
[Seen here on romaine leaves with a side of homemade cultured vegetables.] I can hardly believe it, but today is the HH and my thirteenth anniversary! And to think they said it would never last! Of course, when we met, we were just love-struck kids a one-night stand riding the subway two jaded divorcés who thought […]
Chocolate Chip Cookie Dough Truffles
One night when I was sixteen, I watched Marvin Hamlisch (composer of A Chorus Line, etc.) on The Tonight Show with Johnny Carson. The previous guest was Adrienne Barbeau, the buxom actress who played Bea Arthur’s daughter on the sitcom Maude. I was appalled as I witnessed Hamlisch, seated on the couch beside her, stammer and fidget (eyes flitting […]
Festive Recipes for Easter
[Today is the last day to enter two cookbook giveaways! Enter to win 500 Vegan Recipes right here on DDD–check this post. And if you’d like a free copy of my cookbook, Sweet Freedom, hop over to Sally’s blog and enter before midnight tonight!] I’ll be back with a new recipe over the weekend, but […]
Veganzola Cheese Ball
By now you’ve no doubt heard about the hefty tome penned by seasoned cookbook author Joni Marie Newman and blogger extraordinaire Celine Steen, 500 Vegan Recipes. I mean it when I say this book is massive–at 512 pages and almost 2 pounds (900 grams), it weighs almost as much as I do (okay, I flatter myself; but […]