Almost every time I begin work with someone, whether as an individual client or part of one of my programs, one of the first questions I get asked is, “When can I go back to eating my normal diet?” This makes total sense, of course: when you’re diagnosed with candida or told that you have […]
How to Enjoy Fruit-Free Smoothies (that are Candida Diet Friendly!)
May 1, 2016 by 10 Comments
We all love smoothies! Smoothies are sweet, thick, creamy–and also quick and easy to make. They’re great when you have 10 minutes in the morning before you have to rush out of the house to make it to work. But sadly, most typical smoothies aren’t as healthy as you might think they are. When I […]
Raw S’Mores (Grain Free, Vegan, Candida-Diet Friendly)
July 22, 2013 by 66 Comments
From what I can tell, S’mores are the quintessential “camp” food. What child hasn’t eaten a gooey S’mores bar? Well, dear readers, it’s True Confession time: I am that child who has never eaten a S’mores bar. (Does that make me S’less?) When I was a kid, summers were a fairly solitary affair. Early on, […]
Kitchen Sink Kitchari (an Anti-Candida Stew)
August 20, 2008 by 35 Comments
[UPDATE, JUNE 2010: In March, 2009, I began a much more serious (and much more restrictive) candida diet after suffering from myriad candida symptoms for more than 6 months. Finally, with a raging rash taking over my torso, I had to succumb and begin the diet afresh. After 15 months (so far) I’m 90% better, […]
Hi! I'm Ricki, cookbook author, professional recipe developer, holistic nutritionist and anti-candida crusader. Let me show you how easy it is to eat plant-based, sugar-free, gluten free food that tastes great! 
