Why It Can Be Hard to Get a Clear Candida Diagnosis, Part 2

If you saw my earlier post about why it’s hard to get a clear candida diagnosis, you know that not all “candida” is equal. However, even when a doctor does acknowledge candida overgrowth as a viable condition (excluding the very deadly or anti-fungal resistant strains such as candida auris), it’s not always clear whether tests […]

My History with Anxiety and Depression, Part I: What is Anxiety & Depression?

This post is Part I of a two-part series on anxiety and depression, which came about as a result of requests for more about my story from listeners of a recent podcast where I described my experiences, and from my audience on Instagram, who requested more details.   When I was four years old, my […]

What Is EFT and Should You Try It?

What is EFT? EFT, or Emotional Freedom Technique, is also known simply as “tapping.” It was developed by Gary Craig, who took an earlier technique called Thought Field Therapy from psychologist Roger Callahan and both simplified and modified it so it would be easier to apply in more situations. The Principles of Tapping According to […]

Lessons from Living with Candida for 20 Years

What’s it like to be dealing with candida for 20 years? How does that even happen?  I can barely believe it myself, but this month marks 20 years since my first candida diagnosis. In today’s video, I talk about what’s been happening in my candida journey over the past two decades since I was first […]

The Ultimate Cauliflower Porridge Bowl

[Winter warmer with added chopped apple, vanilla and cinnamon.] So yes, I imagine you might be wondering about this recipe given its title. Let me start by saying, I grew up as someone who enjoyed a very conventional diet. In fact, I could have been the poster child for the Standard American Diet. Lucky Charms, […]

The Number One Question About the Candida Diet

Almost every time I begin work with someone, whether as an individual client or part of one of my programs, one of the first questions I get asked is, “When can I go back to eating my normal diet?” This makes total sense, of course: when you’re diagnosed with candida or told that you have […]

Why I Love Spirulina

When I first began studying nutrition in 2003, I learned about a class of “superfoods” called blue-green algae (yep, similar to the algae you see on lakes and other sources of standing water. Sounds incredibly appetizing, doesn’t it??). In fact, there are thousands of species of blue-green algae (technically a bacterium called cyanobacteria, but sometimes […]

How I deal with the winter blues

For decades, as soon as autumn hit, I’d notice depression start to appear. My mood would basically deteriorate throughout the winter months, and by the time April rolled around, I’d be a mess, barely able to drag myself of out bed in the morning, feeling like a limp dish rag and having gained anywhere from […]

When Your Diet is Perfect. . . and You’re Still Not Better

It can be incredibly frustrating. Your practitioner commands you to eliminate a whole list of foods from your diet so that you can improve your digestion, symptoms, and overall health. It sounds nearly impossible–you mean, you want me to take out gluten? But what about bread? Bagels? Cereal? Pasta? PIZZA???. Or it could be dairy […]

Can You Love Food TOO Much?

Is it harder to stick with your restricted diet if you happen to really (really, REALLY) love food?  Being told that you have to cut out most (or all) of your favorite foods because of a health condition can be truly devastating. Besides the fact that you might not know about other foods and new, […]