[photo: Celine Saki] During a conversation about something entirely unrelated yesterday, the HH uttered that well-known truism: “There are only two things you can really count on: death, and taxes.” Well, I have to tell you (and I said this to the HH, too, of course), that hasn’t quite been my experience. For instance, I’ve found […]
baking
Parsnip Mini Loaves or Muffins (with GF option)
Well, I suppose it had to happen eventually. . . winter has finally arrived in Toronto. *Sigh*. I really, really would love to live somewhere that I don’t have to don at least 4 layers of clothing (that would include torso, head, hands, and feet) in order just to walk out the door without permanently […]
Chocolate Giveaway Winners
Thanks to everyone–all 104 of you!–who entered the Chocolate Baking Kit and Bar giveaway! As promised, I chose two random winners, one for the kit (from Canada) and one for the bar (from anywhere) by using Random.org–the first name to appear from my Home and Native Land won the kit, and the next name won […]
Yin for Yang: My Mother’s Marble Cake
I hope everyone had a rockin’* New Year’s Eve on Thursday night. The HH and I enjoyed a very relaxed, casual dinner at our place with my friend the Nutritionista and her husband (more Indian food, Caesar salad, and bubbly: the boys drank champagne; the gals had sparkling water and cranberry juice). Many thanks to you […]
Hazelnut Melting Moments
Whew! Well, it took me a little longer to get to this post than anticipated. But I’m happy to report that my stack of exams has all been marked, the final grades submitted, and all that remains of this semester are a few meetings next week. And then: par-tay! Come to think of it, I already hosted my […]
It’s Here: Anti-Candida Feast Digital Cookbook!
When I first thought about the holidays this year, I resigned myself to the usual ACD fare: hummus, salads, lots of greens and maybe some veggie patties. But then I thought, why shouldn’t I have a great holiday dinner, too? I set to work coming up with a delicious menu that both the HH and […]
It’s the Berries: Stevia-Sweetened, Gluten Free Blueberry-Lemon Muffins
I know; who says things like, “It’s the berries” any more? Okay, well, I admit that I do. I also say “take umbrage” (and said it even before I knew the Harry Potter connection), “just chillaxin’” and, sometimes, “the cat’s pyjamas” (but only when I feel like teasing The Girls). But honestly, this recent revision in my […]
Giant Baked Upside-Down Apple Pancake
[UPDATE, APRIL 2011: This recipe is one of more than 20 breakfast recipes included in my new ebook: Good Morning! Breakfasts without Gluten, Sugar, Eggs or Dairy. The ebook contains 14 new recipes not on the blog. Click here for more information or to purchase.] I thought it would be fun to run a little series […]
Sweet Freedom Giveaway–Today Only!
I’m popping in today mid-Lucky Comestibles to tell you about a fellow blogger’s fabulous giveaway of Sweet Freedom! Win a free copy of the book simply by posting a comment, a mention on Facebook, or a tweet on twitter. To enter, click here. COMMENTS ON THIS PAGE ARE NOT CONSIDERED AS ENTRIES! You must click […]
Baked Blueberry Oatmeal Breakfast Pudding
Although I consider myself a late bloomer in most areas of my life, there’s one event I experienced long before anyone else in my circle of family and friends: the mid-life crisis. In fact, I got mine over with in my early 20s. I can remember many hours of beer-addled conversation with my beloved mentor in […]