[And don’t forget–if you’re looking for other low glycemic, ACD-friendly desserts, I’ve got 19 of them in my new ebook, Desserts without Compromise! To see what’s in the book or to order, click here.] I do love my HH, but he is so often a conundrum to me. I mean, how is it that the guy (and […]
baking
Celebration Pear and Cranberry Cornmeal Cake
I hope you’re all having a great long weekend! I am thoroughly enjoying the last vestiges of the summer holiday. (What?? Summer is over? Back to school and sweaters and crinkly leaves on the ground and pelting rain and mud and paw prints all over the carpet and frigid mornings and seeing your breath as you […]
Zucchini Pie–Yeast Free and Anti Candida Friendly
[Before I launch into today’s post, I wanted to thank everyone for their kind wishes for poor, accident-prone Elsie! Our Number One* Girl is doing much better, thanks–still limping a little, but infinitely less than that first scary evening. While her gait has improved, her mood hasn’t quite, as she has to stay behind with boring […]
Desserts Without Compromise is Here–and a Giveaway!
THE CONTEST IS NOW CLOSED. THANKS FOR ENTERING, EVERYONE! 🙂 It’s time for dessert–even if you don’t eat sugar, white flour, gluten, eggs or dairy! That’s because it’s time for Desserts without Compromise! Buy the book this week at the special introductory price of $6.95 (regular price $9.95)–or, buy both ebooks (the previously published Anti Candida Feast plus Desserts […]
Sweet Freedom’s Chocolate Chip Cookies–Gluten Free
When my sisters and I were kids, my parents used to play Poker every Saturday evening with their group of friends. They’d play from around 7:00 to 9:00 PM, stop for coffee, snacks, and a gabfest, then continue with the cards for another hour or so before everyone headed home. The group would rotate hosts, […]
Getting Those Five to Ten a Day: Green Monster Muffins
[Totally unrelated note: ever wonder how people find your blog? Well, ever since I wrote my post about our holiday in Florida, the number one search term that leads people to my blog is. . . “Alligators.” Yes, indeedy: folks looking for reptilian, steel trap-jawed people-eaters are sent to. . . my blog. In droves. Well, hi […]
Pick-Your-Own Gluten Free Pancakes*
*Or, Thanks, Michael Ruhlman (for the rule, man). [Millet, buckwheat, oat and bean flour with chopped pears and cranberry compote] I’m all about freedom of choice. While my dad eats the identical breakfast every day**, I feel the need to rotate among cereal (hot or cold), omelets, baked sweet potato and almond sauce, apple and almond […]
Review, Giveaway–and Brownies!
[It’s okay. You can have more than one.] After many gruelling trials (So many brownies! So much chocolate! All that taste-testing! Ah, the sacrifices I make in the name of food blogging), I’ve finally developed a recipe for fudgy, dense and delectable brownies that are grain-free, gluten-free, nut-free, dairy-free, egg-free, vegan, stevia-sweetened and ACD-friendly. Decadence […]
Coconut Macaroons (Grain-Free, Gluten-Free, Egg-Free, Dairy-Free, Sugar-Free, Passover AND ACD-Friendly)
[Note: this recipe is now available in my cookbook, Naturally Sweet and Gluten-Free, along with over 100 more refined sugar-free, gluten-free, egg-free and dairy-free treats!] [Photo: Celine Saki] Back in our 30s, my friend Babe and I had a little routine we’d enact any time we met someone new (say, at a party, or a […]
So Many Questions: Cheese Filled, Gluten-Free Olive and Onion Bread
[The final recipe, here with olives, green onion and almond feta] I’ve seen it mentioned on twitter. I’ve noticed it in passing on other blogs. I’ve gone to their pages and read them. But sorry, folks, I still don’t get it. Question One: What’s the Big Deal with Formspring Me? Personally, I’d rather springform (pan) […]