Can it be that spring has finally decided to grace us with its presence? Tentative buds peek from beneath the scraggy clay, ennervated blades of grass sun themselves daily, waiting to transform from brittle, strawlike shoots to brilliant green fringes undulating in tranquil breezes. The sun is finally blazing overhead, causing pedestrians to peel off successive layers of clothing, first hat, then […]
salad
Vegan Celeri Remoulade
[Dig that romantic lighting in this photo!] I have a new love, and it’s not the HH. (“What? Mum, you’re not getting a divorce, are you? Because who’s going to walk us in the morning if Dad is gone??“). Now, before I go and scare The Girls, I should specify that I’m not referring to […]
Of Pods and Poetry: Arame and Edamame Salad
Full disclosure: even if I hated seaweed and loathed green soybeans, I would still have tasted this salad based on the poetry of its name alone. I mean, how can you pass up such alliteration, such euphony, such gastronomic lyricism? Just listen to it: AH-ra-may. EEE-da-MAH-may. “Arame” brings to mind “aria.” And “Edamame” –well, “edamame” just makes me […]
Raw Imitation “Fried Rice”*
* Or, “Nothing Like Fried Rice, Really, But Still One Darned Tasty Cauliflower Salad” [Sorry about the blur. I may need to return to my old point-and-shoot until I finally read that new camera manual!] For those of us fascinated by the topic of food, December is more or less highjacked by baking projects. Cookies for the cookie […]
Last Minute Thanksgiving Ideas
I had intended a lovely post today, in honor of the upcoming Thanksgiving long weekend to the south of us. But time constraints (read: massive, unwieldly pile of essays and assignments to mark) have prevented me from following through. So I’ll just have to wait till the next batch of holidays in December to post […]
Blast from the Past: Barley-Hazelnut Salad
As someone who considers herself an unabashed fan (and follower) of popular culture, I love trend-watching (and also soap opera-watching, and celebrity-watching, and style-watching. . . plus reading trashy magazines at the supermarket checkout line. . . I could go on, but really, haven’t I embarassed myself enough for one day?) Over the years, I’ve […]
Quinoa, Roasted Beet and Walnut Salad
[Little aside that has nothing to do with the rest of this entry: while glancing at WordPress stats before writing this post, I just realized that my previous entry was number 200 on this blog! Where has the time gone?? I’m really amazed that I’ve written 200 whole blog entries–seems like just yesterday I started […]
Sweet Potato and Ginger Salad
[Sweet Potato and Ginger Salad–recipe below.] Ah, yes, life is sweet. Not so much in the “I’m a celebrity, I haven’t a care in the world, I’m revoltingly rich, beautiful and vacuous” kind of way; but more in the “every which way I turn I see or think ‘sweet,’ most recently the chocolate chip blondies I devoured last week” kind […]
Minted Peach and Corn Salad
There are certain food combinations that strike one as just so naturally compatible, you couldn’t imagine them any other way. Consider the seminal chocolate and peanut butter, for instance: could there be a happier marriage of sweet, salty, creamy, smooth, and enticing? Or what about vodka and orange juice, or pancakes and maple syrup, or french fries and gravy, or […]
Warm Dandelion-Potato Salad
To me, summer means potato salad season. And coleslaw season, and watermelon season, and ice cream season, and gin and tonic season. . . but primarily, potato salad season. So, quick: when you think of potato salad, what type do you think of? Well, there are the “smooth and creamy potato salad” people. There are the “tangy, […]